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Laissez faire is the least popular. Further
standard deviation and the ranking of the four management styles used in the analysis.
| Management style | Sample size | Mean | Standard deviation | Rank |
|---|---|---|---|---|
| Participatory | 200 | 5.2939 | 0.9095 | 1 |
| Democratic | 200 | 4.8559 | 1.1121 | 2 |
| Autocratic | 200 | 4.4896 | 0.8644 | 3 |
| Laissez faire | 200 | 4.1757 | 1.1321 | 4 |
The table below shows that the participatory management style has the highest mean of 5.2939 while Laissez faire has the least mean of 4.1757. This implies participatory management style is the most predominant style in the UK restaurant market. Further
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